SPECIALTIES
All Specialties Items Come With Steamed White Jasmine Rice (One Serving of Rice Per Dish), Brown Rice $1.00 Extra Charge.
Larb
Choices of soy duck or tofu mixed with spicy lime dressing, rice powder, red onions, scallions, cilantro and fresh mint leaves. Served with lettuces, fried potatoes and sticky rice. Please see below for substitution for white rice and brown rice.
Three Brothers
Baby Bok Choy, Shiitake mushrooms, and fried tofu covered with garlic brown sauce.
Duck Curry
Crispy soy duck, pineapples, tomatoes, fresh basil, carrots and bell pepper in creamy red curry sauce.
Tofu Supreme
Deep fried tofu sautéed with mushrooms, carrots, baby corn, green onion and broccoli in brown gravy sauce.
Massaman Curry
Deep fried tofu in coconut milk and Massaman curry paste with onion, carrots, potato & peanut.
Thai Twin
Soy shrimp and mock chicken sauteed in sweet and sour sauce, with cucumber, onions, pineapple, tomatoes, carrots and bell peppers.
Three Flavors Fish
Deep fried soy fish with 3 flavors sauce. Served with steamed broccoli and carrots.
Salmon Panang Curry
Grilled soy salmon with medley steamed vegetables served with panang curry sauce.